Rearing potential of Yellow Mealworm (Larvae of Tenebrio molitor L.) on Food Wastes

Authors

  • Keita Kidera Graduate School of Integrated Science and Technology, Nagasaki University, Nagasaki, Japan Author
  • Toru Kobayashi Graduate School of Integrated Science and Technology, Nagasaki University, Nagasaki, Japan Author
  • Kai Hashizume Booon Incorporated, Nagasaki, Aburaya , Japan Author
  • Mitsuru Hattori Graduate School of Integrated Science and Technology, Nagasaki University, Nagasaki, Japan Author

Keywords:

Alternative protein, Growth performance, Sustainable development

Abstract

The demand for protein is increasing as the global population grows. Humans mainly obtain proteins from animals through unprocessed red meat, processed meat, eggs, milk, cheese, and yogurt. However, rearing livestock and poultry, which are necessary for the production of these products, has a significant impact on the environment. Many researchers have attempted to use insects as a protein resource for food and feed. In this study, we attempted to rear yellow mealworms (larvae of Tenebrio molitor) using food waste (i.e., unsold lunch boxes from a university coop and vegetable waste). Our results showed that mealworms could not grow when only food waste was used as feed. By contrast, mealworms grew when we used a mixture of food waste and wheat bran, which is commonly used to feed mealworms. Therefore, we can conclude that proteins can be produced and food waste can be reduced by rearing mealworms.

2024011

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Published

14-11-2024

Issue

Section

Research Articles / Poster